Clase de cocina andina en Cuenca

Learn how to prepare iconic dishes that reflect the soul of southern Ecuador, while discovering the stories behind each recipe. Relax and enjoy a hot drink as you chop, stir, and simmer during an immersive afternoon. With the expert help of your chef, you will MAKE eight authentic recipes from Cuenca, from delicate appetizers to hearty main courses and a memorable dessert, capturing the essence of Andean home cooking. The chef will share captivating stories about Cuenca's local traditions and ingredients, making this interactive experience both educational and deeply satisfying. Upon arrival, the chef will give you a warm welcome and brief you on the class. Follow detailed step-by-step instructions to prepare each dish, actively participating in the cooking process while enjoying local beverages and discovering Cuenca's gastronomic heritage. The experience culminates in a communal feast where you will taste all the dishes you have prepared.