Viñedos de Colchagua: Neyen y Viu Manent

We will visit the Colchagua Valley to learn about and take tours of the valley's two main wineries. First, we will visit Viña Neyen and walk through the beautiful vineyard with an old winery and regenerative organic and biodynamic vineyards. You will learn about its history and its 130-year-old vines, and we will also enjoy a wine tasting. Then, we will head to Viña Viu Manent for lunch at the winery's La Rayuela restaurant, with panoramic views of the vineyards, the equestrian club, and the Apalta hills. Rayuela Wine & Grill is the restaurant of Viu Manent Winery in Colchagua. Rayuela's cuisine features local ingredients. With a seasonal menu based on grilled meats and fish, as well as clay oven dishes and other specialties, all accompanied by excellent wines suggested by the sommelier. The dessert menu and the beauty of the location are particularly noteworthy. Voted "Best Cuisine in the Regions" by the Journalists' Circle Then we will take a tour of Viu Manent Winery. The tour begins at the historic La Llavería Visitor Center, with a tour of the Malbec Room, and then continues with an informative walk through the Variety Garden. The tour continues with a ride through the vineyards in an antique horse-drawn carriage, to visit a specific part of our vineyards. We will disembark from the carriage to learn about the winemaking work carried out during the season. The tour concludes with a guided tasting of five wines. Afterwards, you can visit the wine shop and the Emporium, which offers crafts and souvenirs. - Reception at our La Llavería Visitor Center. - Historical tour of our Malbec Room. - Visit to the variety garden. - Horse-drawn carriage tour of the vineyards. - Guided tasting of five wines (Viu ??Manent lines: Gran Reserva, Secreto, and Super Premium). -Visit the wine, crafts, and souvenir shop. Tour our vineyards in horse-drawn carriages and conclude with a wine tasting at the La Llavería historic visitor center.